Menu Price Per Person: S$26.80 (S$29.21 inclusive of GST)
‌Minimum Order: 10 pax

​​1. APPETIZER (SELECT 1)

• Japanese Potato Wafu Salad
• Roasted Vege Pasta Salad with Balsamic Dressing (V)
• Cardini Caesar Salad with Parmesan Cheese
• Black Fungus Cucumber Salad with Asian Citrus Dressing (V)

2. SPECIALITY CORNER OR SOUP (SELECT 1)

• Truffle-Infused Mushroom Soup Served with Croutons
• Nonya Laksa with Condiments

       (Accompanied with Prawns, Tofu Puffs, Quail Eggs, Laksa Leaves and Sambal Chilli)

• Singapore-Style Mee Siam with Gravy and Condiments

       (Accompanied with Quail Eggs, Tofu Bits, Chives, Lime and Sambal Chilli)

• Traditional Shepherd’s Pie with Country-Style Beef OR Chicken Filling

           (Signature Pie in Hearty Tomato Crusted with Potatoes)

• Fisherman’s Harvest Seafood Pie

       (Seafood Twist to our Beloved Pie - this version is creamy and chock-full of Prawn, Squid, Fish & Crabby Bits)

3. PREMIUM SELECTION  (SELECT 1)

• Oven Baked Scallop Mornay
• Aromatic Beef Rendang
• Hungarian Beef Goulash
• Asian Red Curry Duck

       (Tender Duck Meat Simmered In A Rich, Spicy Red Curry Blend Of Aromatic Spices And Creamy Coconut Milk)

4. FROM THE COOP (SELECT 1)

• Italian Chicken Parmigiana
• Savory Coffee Chicken with Curry Leaves
• Ayam Masak Merah

          (Braised Chicken in Spiced Sweet and Spicy Sauce)

• Imperial Herbal Chicken with Wolfberries

5. FROM THE SEA (SELECT 1)

• Nyonya Tempra Style Bocourti Fillet
• Hand Battered Fish Fillet in Hong Kong-Style Sauce
• Fried Basa Fillet in Lemon Capers Cream
• Fish Tikka Masala

6. OCEAN TREASURES (SELECT 1)

• Sauteed Garlic Butter Prawns
• Cantonese Har Lok Prawns
• Sauteed Prawns in Cream of Lime

7. VEGETABLES (SELECT 1)

• Poached Broccoli with Mushroom Egg White Sauce
• Roasted Root Vegetables (V)
• Sauteed Celery, Lotus Root and Asparagus with Cashew Nuts (V)
• Nonya-Style Vegetable Stew with Mushroom and Beanstick

8. FILLING FEAST (SELECT 1)

• Vegetarian Fried Rice with Vegetable Brunoise (V)
• Thai-Style Seafood Pineapple Fried Rice Topped with Chicken Floss
• Fragrant Herb Butter Rice with Raisins
• Shanghainese Zha Jiang Noodles with Minced Chicken
• Penne Pasta Arrabbiata (V)

9. SWEET TEMPTATIONS (SELECT 1)

• Assorted Petit Trio
  (Walnut Brownie, Fruit Tartlet, Red Velvet Cheesecake)
• American Carrot Cake with Cream Cheese Topping
• Rich NY Cheesecake
• Fresh Fruit Tartlet
• Peanut Butter Cream Chocolate Fudge Slice
• Red Velvet Cake

10. DESSERT (SELECT 1)

• Bread and Butter Pudding Served with Vanilla Sauce
• Hot Bubur Chacha
• Hot Cheng Teng with Goji Berry and White Fungus
• Deluxe Fresh Fruit Platter (V)

(V) VEGETARIAN

(May contain garlic, onion, egg & dairy product)

Please inform us if you wish to have strict vegetarian options