STARTER

• Cranberry Apple Quinoa Salad ☘
  (Quinoa, Apple, Kale, Candied Pecan, Dried Cranberry,Orange, Honey Lemon Vinaigrette)
  

PLATTER

• Assorted Cold Cuts
  (Chicken Salami, Smoked Chicken Breast, Turkey Ham)
  

SOUP

• Ginger Carrot Soup ☘

MAINS

• Herb Roasted Chicken in Apricot-Infused Gravy
• Baked Sustainable Barramundi in Tarragon Cream Sauce
• Baked Seafood on Potato Skin with Jalapeno Relish
• Maple & Mustard Glazed Turkey Ham with Gravy
• Buttered Garden Greens with Brussels Sprouts ☘
• Smoked Duck Mushroom Pizza
• Classic Smoked Chicken Mac and Cheese OR Sausage Rice with Chestnuts & Dried Nuts

DESSERT

• Festive Mignardises ☘
  (Sweet Tooth Brownie, Velvet Temptation, Yuletide Carrot Cake)
• Vanilla Profiterole ☘